Thirty years ago, when the mooncake was still round and big, Chunghwa YI HUA had launched a delicate and cute mooncake. Using butter bean paste and butter to make bean paste, which is a combination of western and eastern techniques. The exquisite layers of fluffy pastry wrapping the cheese flavor bean paste will definitely make you unforgettable.
Ingredients: Butter bean paste, milk powder, sugar, butter, wheat flour, Wheat wheat flour, salt, egg
★Amount & Weight: Approximately 30g/pcs
☆Shelf Life: 15 days